Hello world!

Posted by Kristin Doyle on November 21st, 2008under Articles

I’m a Therapeutic Chef.  What the heck is that?  Well, mostly I cook for and coach people back to health.  I am a registered nurse (R.N.), a certified nutrition consultant (C.N.C.), and a certified natural chef (N.C.).  I combine these 3 skills to create healing recipes for my clients who are interested in using food as medicine to reverse or prevent illnesses such as Cancer, Heart Disease and Diabetes.   Therapeutic Chef is a place to read about what foods are healthy and why.  It’s confusing out there with so many theories about nutrition and weekly fad diets that promise unrealistic results, so I sort through all of the jibber jabber and give it to you straight and simple.  See links to articles and videos plus recipes and stories from my work as a Therapeutic Chef.

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